ZITO CAFFÈ

Zito Caffè: Key Facts

• Foundation: The Zito Caffè brand was founded in 1989 in Catania by Francesco Zito.
• Production: Zito Coffee is produced starting from a selection of international coffee beans; the roasting process is artisanal and rigorous.
• Formats: The catalog includes ESE 44 pods and compatible capsules for major systems like Nespresso, A Modo Mio, and Dolce Gusto.
• Advantages of buying on the Saida Gusto Espresso online shop: Highly competitive prices, bulk purchase discounts, fast tracked shipping, and maximum reliability from customer service.

Zito Blends: Primo and Unico

The assortment of Zito Caffè products focuses on two specific blends available across different systems: The Primo blend offers an espresso with a dense body and a markedly bold taste. This espresso develops intense roasted notes thanks to a formulation that combines a prevalence of premium Robusta beans with a selected touch of Arabica. The Unico blend guarantees an equally structured and highly creamy extraction. This specific blend uses 80% Robusta beans and 20% Arabica varieties, balancing intensity and roundness in every cup.

Zito Caffè: Available Systems

Compatible capsules are available for Nespresso, Lavazza A Modo Mio, and Nescafè Dolce Gusto systems. ESE 44 paper filter pods allow for a traditional and ecological brewing method. In our online shop, you can immediately check the price of Zito Caffè capsules and pods, thus calculating in total transparency the cost per cup and verifying the real value of our formats. Each package preserves product freshness through protective hermetic sealing. The taste of Zito coffee reflects the Italian espresso culture, guaranteeing a dense crema and a delicious aroma.

History and Roasting of Zito Caffè

The Zito Caffè company began its operations in 1989 in Catania. Founder Francesco Zito started the artisan roastery with the goal of creating excellent blends. Currently, Mario Zito leads the family business, focusing on quality and sustainability. The brand selects raw beans from the best plantations worldwide. The roasting equipment utilizes advanced technologies to ensure food safety. The roasting process preserves the bean's aromatic profile, offering a balanced extraction.